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North New Jersey Passover Cooking Lesson is a Delicious Success

A special cooking lesson was held on March 21st, at the home of Amy and David Albalah in Haworth, New Jersey. JNF North New Jersey Board Members, Doryne Davis and Joan Oppenheimer along with the Albalahs and the local KKL Shlicha, Tali Tzour, coordinated and created a gourmet event that left everyone who tasted the food wanting more.

Chef Galit Aboodi, a graduate of the acclaimed French Culinary Institute in NYC, led the demonstration and with the help of 40 participants created delicious cuisines, all kosher for Passover!

All funds raised at the event go towards Operation Carmel Renewal, supporting the rehabilitation of the Carmel Forest.

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