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Nov 1, 2018

Mar 28, 2018

Jan 11, 2018

Aug 18, 2017

Jul 21, 2017

Jul 7, 2017

Jul 6, 2017

Jul 6, 2017

In the JNF Kitchen: Fish wrapped in dough

By Jewish National Fund

May 12, 2017

Apr 21, 2017

Feb 24, 2017

Feb 24, 2017

In the JNF Kitchen: Stuffed grape leaves and zucchinis

By Jewish National Fund

Feb 24, 2017

Dec 16, 2016

Dec 16, 2016

In the JNF kitchen: Lentil soup

By Jewish National Fund

Dec 2, 2016

Nov 4, 2016

Oct 20, 2016

Sep 30, 2016

Sep 30, 2016

In the JNF Kitchen: Hagit's sweet challah

By Jewish National Fund

Sep 9, 2016

Sep 9, 2016

In the JNF Kitchen: Fall BBQ braised veal spareribs

By Jewish National Fund

Aug 5, 2016

Jul 15, 2016

Jun 24, 2016

Jun 24, 2016

In the JNF Kitchen: Kohlrabi carpaccio

By Jewish National Fund

Jun 10, 2016

Mar 3, 2016

Dec 24, 2015

Nov 6, 2015

Nov 6, 2015

In the JNF Kitchen: Heavenly hummus

By Jewish National Fund

Sep 25, 2015

Sep 25, 2015

In the JNF Kitchen: Stuffed zucchinis and vine leaves

By Jewish National Fund

Sep 18, 2015

Sep 18, 2015

In the JNF Kitchen: Easy crispy chickpea delight

By Jewish National Fund

Sep 4, 2015

Aug 28, 2015

Aug 28, 2015

In the JNF Kitchen: Uri's lamb stew with pomegranate

By Jewish National Fund

Aug 21, 2015

Aug 21, 2015

In the JNF Kitchen: Hagit's super-easy banana ice cream

By Jewish National Fund

Aug 18, 2015

Aug 14, 2015

Mar 16, 2015

Dec 23, 2014

Sep 24, 2014

Sep 24, 2014

One answer to crowding in central Israel: Go North!

By Tzivia Jennifer MacLeod

Jan 24, 2014

Jun 24, 2013

Jun 24, 2013

Tony - Green Horizons

By Jewish National Fund

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