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Oct 31, 2018

Mar 27, 2018

Jan 10, 2018

Aug 17, 2017

Jul 20, 2017

Jul 6, 2017

Jul 5, 2017

Jul 5, 2017

In the JNF Kitchen: Fish wrapped in dough

By Jewish National Fund

May 11, 2017

Apr 20, 2017

Feb 23, 2017

Feb 23, 2017

In the JNF Kitchen: Stuffed grape leaves and zucchinis

By Jewish National Fund

Feb 23, 2017

Dec 15, 2016

Dec 15, 2016

In the JNF kitchen: Lentil soup

By Jewish National Fund

Dec 1, 2016

Nov 3, 2016

Oct 19, 2016

Sep 29, 2016

Sep 29, 2016

In the JNF Kitchen: Hagit's sweet challah

By Jewish National Fund

Sep 8, 2016

Sep 8, 2016

In the JNF Kitchen: Fall BBQ braised veal spareribs

By Jewish National Fund

Aug 4, 2016

Jul 14, 2016

Jun 23, 2016

Jun 23, 2016

In the JNF Kitchen: Kohlrabi carpaccio

By Jewish National Fund

Jun 9, 2016

Mar 2, 2016

Dec 23, 2015

Nov 5, 2015

Nov 5, 2015

In the JNF Kitchen: Heavenly hummus

By Jewish National Fund

Sep 24, 2015

Sep 24, 2015

In the JNF Kitchen: Stuffed zucchinis and vine leaves

By Jewish National Fund

Sep 17, 2015

Sep 17, 2015

In the JNF Kitchen: Easy crispy chickpea delight

By Jewish National Fund

Sep 3, 2015

Aug 27, 2015

Aug 27, 2015

In the JNF Kitchen: Uri's lamb stew with pomegranate

By Jewish National Fund

Aug 20, 2015

Aug 20, 2015

In the JNF Kitchen: Hagit's super-easy banana ice cream

By Jewish National Fund

Aug 17, 2015

Aug 13, 2015

Mar 15, 2015

Dec 22, 2014

Sep 23, 2014

Sep 23, 2014

One answer to crowding in central Israel: Go North!

By Tzivia Jennifer MacLeod

Jan 23, 2014

Jun 23, 2013

Jun 23, 2013

Tony - Green Horizons

By Jewish National Fund

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